Braised vegetables

Ordos braised vegetables combine a variety of fresh ingredients, including fresh vegetables, tender meats, and chewy noodles. Carefully simmered in a large pot, the flavors blend together, creating a rich and aromatic taste.

In bowl

Ordos in bowl is meticulously crafted from high-quality buckwheat flour, exuding a delicate and refreshing aroma unique to buckwheat. It has a chewy and smooth texture, providing a cool and pleasant sensation.

Skilled chefs can effortlessly cut it into diamond-shaped pieces in just two or three seconds. These are then served with refreshing cucumber strips and a special vinegar garlic sauce. For those who enjoy spicy food, adding a spoonful of chili oil instantly makes it even more delicious.

Lamb hot pot

Ordos hot pot is renowned for its exceptionally tender meat and distinctive soup base. Premium fresh lamb is lightly dipped into the boiling pot, instantly sealing in its delicious juices. The meat is tender and juicy, leaving a lingering aftertaste. Paired with carefully crafted specialty sauces, the delightful flavors are truly intoxicating.

Rice jelly

Rice jelly is a refreshing summer delicacy in Ordos. Made primarily from millet, it is served with specially prepared broth and various seasonings, offering a cool and delicious flavor. In the scorching summer days, a bowl of chilled bowl rice sauce quickly expels heat and quenches thirst.